Can you put a pomegranate through a juicer without pulling all the little pieces out of the skin?

What else can you do with pomegranates? Does anybody have recipes or ideas? I was given a whole bunch of them and don't know what to do with them.

Can you put a pomegranate through a juicer without pulling all the little pieces out of the skin?
I juice mine like on a citrus juicer, (you know the twist thingy) then strain out the seeds through a tiny metal strainer or cheese cloth..
Reply:yes you can. i suggest you juice them all and use the juice in any recipe that call for liquid, add alittle to a pot roast . it is simple delish,
Reply:No ! it will become bitter and you will lose all the yummy flavour. So you must take out the little pieces and then pass them through the juicer.





Pomergnate pieces can be sundried and preserved without any aid. These are called anardana in India - Anar(Pomerganate)+dana(kerenel)


These dried kerenel are an excellent spice for adding to gravies, fritters and it makes an excellent sauce (called chutney) together with fresh mint leaves, onion, garlic and ginger.





Dry them and keep them for as long as you want in the referegerator.





You can fnd many recipes of indian cookery if you search anardana+recipes
Reply:no you can't
Reply:They're good to eat if you slice them apart and pull out all the little red things. You might get tired of them, though. The little red juice sacs are interestingly good, in my opinion, when mixed with melted dark chocolate. I haven't tried any of these recipes, but you might try the ones I found on the web at http://www.pomwonderful.com/recipes.php . I understand that it is fine to eat the seeds, by the way, but not the dry white parts.
Reply:I wouldn't try putting the whole thing through the juicer. The arils or seeds are what you're supposed to eat and it can be time consuming and stain under your fingernails. I suggest using them as a centerpiece for Thanksgiving and giving one away per family member, sort of like a party favor! Nah, anway...just try to remove as much of the skin as possible or it will make the juice extra tart. Go to this website for loads of POM info www.pomwonderful.com



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